A food pattern that is predictive of flavonol intake and risk of pancreatic cancer()

BACKGROUND: In the Multiethnic Cohort (MEC) study, we showed inverse associations between flavonols and pancreatic cancer risk. OBJECTIVE: We aimed to define a food pattern associated with intakes of quercetin, kaempferol, and myricetin; to examine the association of that pattern with pancreatic can...

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Bibliografske podrobnosti
izdano v:Am J Clin Nutr
Main Authors: Nöthlings, Ute, Murphy, Suzanne P, Wilkens, Lynne R, Boeing, Heiner, Schulze, Matthias B, Bueno-de-Mesquita, H Bas, Michaud, Dominique S, Roddam, Andrew, Rohrmann, Sabine, Tjønneland, Anne, Clavel-Chapelon, Francoise, Trichopoulou, Antonia, Sieri, Sabina, Rodriguez, Laudina, Ye, Weimin, Jenab, Mazda, Kolonel, Laurence N
Format: Artigo
Jezik:Inglês
Izdano: 2008
Teme:
Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4484860/
https://ncbi.nlm.nih.gov/pubmed/19064528
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2008.26398
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