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Potential Effects of Pomegranate Polyphenols in Cancer Prevention and Therapy

Cancer is the second leading cause of death and is becoming the leading one in old age. Vegetable and fruit consumption is inversely associated with cancer incidence and mortality. Currently, interest in a number of fruits high in polyphenols has been raised due to their reported chemopreventive and...

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Dettagli Bibliografici
Pubblicato in:Oxid Med Cell Longev
Autori principali: Turrini, Eleonora, Ferruzzi, Lorenzo, Fimognari, Carmela
Natura: Artigo
Lingua:Inglês
Pubblicazione: Hindawi Publishing Corporation 2015
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4477247/
https://ncbi.nlm.nih.gov/pubmed/26180600
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/938475
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