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Ruminal Transcriptomic Analysis of Grass-Fed and Grain-Fed Angus Beef Cattle

Beef represents a major diet component and one of the major sources of protein in human. The beef industry in the United States is currently undergoing changes and is facing increased demands especially for natural grass-fed beef. The grass-fed beef obtained their nutrients directly from pastures, w...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:PLoS One
Egile Nagusiak: Li, Yaokun, Carrillo, José A., Ding, Yi, He, YangHua, Zhao, Chunping, Zan, Linsen, Song, Jiuzhou
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Public Library of Science 2015
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4475051/
https://ncbi.nlm.nih.gov/pubmed/26090810
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0116437
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