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Effects of a grape-supplemented diet on proliferation and Wnt signaling in the colonic mucosa are greatest for those over age 50 and with high arginine consumption

A diet rich in fruits and vegetables, and a grape-derived compound, resveratrol, have been linked to a reduced incidence of colon cancer. In vitro and in vivo, resveratrol suppresses Wnt signaling, a pathway constitutively activated in over 85 % of colon cancers. Thirty participants were placed on a...

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Detaylı Bibliyografya
Yayımlandı:Nutr J
Asıl Yazarlar: Holcombe, Randall F., Martinez, Micaela, Planutis, Kestutis, Planutiene, Marina
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2015
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4472174/
https://ncbi.nlm.nih.gov/pubmed/26085034
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-015-0050-z
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