WHO’s supported interventions on salt intake reduction in the sub-Saharan Africa region

Reduction of salt intake is an important and cost-effective way for reducing hypertension and the risk of cardiovascular diseases (CVDs). Current global salt intakes are estimated at around 10 g/day, well above the World Health Organization (WHO) recommended level of <5 g/day. The sub-Saharan Afr...

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Bibliographische Detailangaben
Veröffentlicht in:Cardiovasc Diagn Ther
Hauptverfasser: Sookram, Chandralall, Munodawafa, Davison, Phori, Peter Malekele, Varenne, Benoit, Alisalad, Abdikamal
Format: Artigo
Sprache:Inglês
Veröffentlicht: AME Publishing Company 2015
Schlagworte:
Review Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4451310/
https://ncbi.nlm.nih.gov/pubmed/26090329
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3978/j.issn.2223-3652.2015.04.04
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