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Salt Reduction Interventions in Sub-Saharan Africa: A Systematic Review

BACKGROUND: Salt intake is associated with hypertension, the leading risk factor for cardiovascular disease. To promote population-level salt reduction, the World Health Organization recommends intervention around three core pillars: Reformulation of processed foods, consumer awareness, and environm...

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Podrobná bibliografie
Vydáno v:PLoS One
Hlavní autoři: Muthuri, Stella Kagwiria, Oti, Samuel Oji, Lilford, Richard James, Oyebode, Oyinlola
Médium: Artigo
Jazyk:Inglês
Vydáno: Public Library of Science 2016
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4786148/
https://ncbi.nlm.nih.gov/pubmed/26963805
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0149680
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