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Effect of Chelating Agents on the Susceptibility of Some Strains of Gram-Negative Bacteria to Some Antibacterial Agents

The effects of ethylenediaminetetraacetic acid and related chelating agents on the susceptibility of Pseudomonas aeruginosa and other strains of gram-negative bacteria to some β-lactam antibiotics and some non-antibiotic antibacterial agents have been studied by two methods: (i) the determination of...

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Detalhes bibliográficos
Main Authors: Haque, H., Russell, A. D.
Formato: Artigo
Idioma:Inglês
Publicado em: 1974
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC444627/
https://ncbi.nlm.nih.gov/pubmed/15828192
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