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Process standardization for the manufacture of Thabdi Peda
Traditional dairy products in India are manufactured using age old methods. Such methods varies from place to place. For industrial production of such products a standardized process is needed. Present study was designed to arrive at a method of manufacture for Thabdi Peda, a very popular sweet in S...
Uloženo v:
| Vydáno v: | J Food Sci Technol |
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| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer India
2014
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4444861/ https://ncbi.nlm.nih.gov/pubmed/26028709 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-014-1391-x |
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