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Phytoestrogenic isoflavonoids in epidemiologic and clinical research
Isoflavones (IFLs) are natural products to which humans have been traditionally exposed predominantly through soy foods; more recently humans are also exposed to them through soy protein addition to processed foods or through supplements. They are structurally similar to steroidal estrogens and can...
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| Publicado no: | Drug Test Anal |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4439247/ https://ncbi.nlm.nih.gov/pubmed/20355154 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/dta.12 |
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