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Trapping a salt-dependent unfolding intermediate of the marginally stable protein Yfh1
Yfh1, the yeast ortholog of frataxin, is a protein of limited thermodynamic stability which undergoes cold denaturation at temperatures above the water freezing point. We have previously demonstrated that its stability is strongly dependent on ionic strength and that monovalent or divalent cations a...
Gorde:
| Argitaratua izan da: | Front Mol Biosci |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Frontiers Media S.A.
2014
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4428383/ https://ncbi.nlm.nih.gov/pubmed/25988154 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmolb.2014.00013 |
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