Loading...
Urban Farmers' Markets: accessibility, offerings, and produce variety, quality, and price compared to nearby stores
Most food-environment research has focused narrowly on select stores and restaurants. There has been comparatively less attention to non-storefront food sources like farmers' markets (FMs), particularly in urban communities. The objective of the present study was to assess FMs' potential c...
Saved in:
| Published in: | Appetite |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
2015
|
| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4410073/ https://ncbi.nlm.nih.gov/pubmed/25733377 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2015.02.034 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|