Carbohydrates in Soybean Nodules
During the first few days of nitrogen fixation activity by soybean (Glycine max (L.) Merr) root nodules, d-chiro-inositol, myo-inositol, sucrose, α,α-trehalose, and maltose accumulate rapidly and reach concentrations several fold greater than concentrations in other plant organs. Concentrations of d...
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| Publicado en: | Plant Physiol |
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| Autor principal: | |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Oxford University Press
1980
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440656/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661458/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.66.3.471 |
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