Glycosylation of Pea Cotyledon Membranes
Pea cotyledons were injected with d-[(14)C]mannose or d-[(14)C]-glucosamine and incubated for 1 to 1.5 hours. Cotyledons were homogenized and subcellular fractions were isolated by differential centrifugation followed by linear sucrose density gradient centrifugation. Radioactivity that was precipit...
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| 發表在: | Plant Physiol |
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| Principais autores: | , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Oxford University Press
1980
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440400/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661256/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.65.4.648 |
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