Identification of Six Endogenous Gibberellins in Spinach Shoots
Analysis of highly purified extracts from spinach shoots by combined gas chromatography-mass spectrometry has demonstrated the presence of six 13-C-hydroxylated gibberellins (GAs): GA(53), GA(44), GA(19), GA(17), GA(20), and GA(29). The major GAs were GA(17), GA(19), and GA(20), whereas the other th...
Gardado en:
| Publicado en: | Plant Physiol |
|---|---|
| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
1980
|
| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440395/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661251/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.65.4.623 |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|