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Gene-diet interactions and their impact on colorectal cancer risk
A number of studies have evaluated the role of gene-diet interaction in the etiology of colorectal cancer (CRC). Historically, these studies focused on established dietary risk factors and genes involved in their metabolism. However, results from these candidate gene studies were inconsistent, possi...
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| Vydáno v: | Curr Nutr Rep |
|---|---|
| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
2014
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4383391/ https://ncbi.nlm.nih.gov/pubmed/25844273 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13668-014-0114-2 |
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