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Serving First in Isolation Increases Vegetable Intake among Elementary Schoolchildren

Many people want to eat healthier, but they often fail in these attempts. We report two field studies in an elementary school cafeteria that each demonstrate children eat more of a vegetable (carrots, broccoli) when we provide it first in isolation versus alongside other more preferred foods. We pro...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Redden, Joseph P., Mann, Traci, Vickers, Zata, Mykerezi, Elton, Reicks, Marla, Elsbernd, Stephanie
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4382151/
https://ncbi.nlm.nih.gov/pubmed/25830337
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0121283
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