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Identification of hydroxy fatty acid and triacylglycerol metabolism-related genes in lesquerella through seed transcriptome analysis

BACKGROUND: Castor oil is the only commercial source of hydroxy fatty acid that has industrial value. The production of castor oil is hampered by the presence of the toxin ricin in its seed. Lesquerella seed also accumulates hydroxy fatty acid and is free of ricin, and thus it is being developed as...

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Publicado en:BMC Genomics
Main Authors: Kim, Hyun Uk, Chen, Grace Qianhong
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2015
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4381405/
https://ncbi.nlm.nih.gov/pubmed/25881190
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-015-1413-8
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