Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a prospective multinational cohort study

INTRODUCTION: Adults with end-stage kidney disease (ESKD) treated with haemodialysis experience mortality of between 15% and 20% each year. Effective interventions that improve health outcomes for long-term dialysis patients remain unproven. Novel and testable determinants of health in dialysis are...

Celý popis

Uloženo v:
Podrobná bibliografie
Vydáno v:BMJ Open
Hlavní autoři: Palmer, Suetonia C, Ruospo, Marinella, Campbell, Katrina L, Garcia Larsen, Vanessa, Saglimbene, Valeria, Natale, Patrizia, Gargano, Letizia, Craig, Jonathan C, Johnson, David W, Tonelli, Marcello, Knight, John, Bednarek-Skublewska, Anna, Celia, Eduardo, del Castillo, Domingo, Dulawa, Jan, Ecder, Tevfik, Fabricius, Elisabeth, Frazão, João Miguel, Gelfman, Ruben, Hoischen, Susanne Hildegard, Schön, Staffan, Stroumza, Paul, Timofte, Delia, Török, Marietta, Hegbrant, Jörgen, Wollheim, Charlotta, Frantzen, Luc, Strippoli, G F M
Médium: Artigo
Jazyk:Inglês
Vydáno: BMJ Publishing Group 2015
Témata:
Renal Medicine
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4368922/
https://ncbi.nlm.nih.gov/pubmed/25795691
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjopen-2014-006897
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!

Podobné jednotky