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Long-Term Study of Vibrio parahaemolyticus Prevalence and Distribution in New Zealand Shellfish
The food-borne pathogen Vibrio parahaemolyticus has been reported as being present in New Zealand (NZ) seawaters, but there have been no reported outbreaks of food-borne infection from commercially grown NZ seafood. Our study determined the current incidence of V. parahaemolyticus in NZ oysters and...
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| 出版年: | Appl Environ Microbiol |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology
2015
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4357935/ https://ncbi.nlm.nih.gov/pubmed/25616790 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.04020-14 |
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