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Relationships among Food Label Use, Motivation, and Dietary Quality
Nutrition information on packaged foods supplies information that aids consumers in meeting the recommendations put forth in the US Dietary Guidelines for Americans such as reducing intake of solid fats and added sugars. It is important to understand how food label use is related to dietary intake....
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4344575/ https://ncbi.nlm.nih.gov/pubmed/25665157 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7021068 |
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