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Factors Associated with Early Introduction of Formula and/or Solid, Semi-Solid or Soft Foods in Seven Francophone West African Countries

The aim of this study was to identify factors associated with early introduction of formula and/or solid, semi-solid or soft foods to infants aged three to five months in seven Francophone West African countries. The sources of data for the analyses were the most recent Demographic and Health Survey...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Nutrients
Hauptverfasser: Issaka, Abukari I., Agho, Kingsley E., Page, Andrew N., Burns, Penelope L., Stevens, Garry J., Dibley, Michael J.
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2015
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4344569/
https://ncbi.nlm.nih.gov/pubmed/25647663
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7020948
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