Determinants of Early Introduction of Solid, Semi-Solid or Soft Foods among Infants Aged 3–5 Months in Four Anglophone West African Countries

This study was conducted to explore and identify factors associated with the practice of early introduction of solid, semi-solid or soft foods among infants aged 3–5 months in four Anglophone West African countries. Data sources for the analyses were the latest Demographic and Health Survey datasets...

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Hlavní autoři: Issaka, Abukari I., Agho, Kingsley E., Page, Andrew N., Burns, Penelope, Stevens, Garry J., Dibley, Michael J.
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2014
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4113759/
https://ncbi.nlm.nih.gov/pubmed/25025297
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu6072602
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