Prenatal exposure to methyl mercury from fish consumption and polyunsaturated fatty acids: associations with child development at 20 mo of age in an observational study in the Republic of Seychelles(1)(2)(3)(4)

Background: Fish is a rich source of n–3 polyunsaturated fatty acids (PUFAs) but also contains the neurotoxicant methyl mercury (MeHg). PUFAs may modify the relation between prenatal MeHg exposure and child development either directly by enhancing neurodevelopment or indirectly through the inflammat...

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Bibliografiset tiedot
Julkaisussa:Am J Clin Nutr
Päätekijät: Strain, JJ, Yeates, Alison J, van Wijngaarden, Edwin, Thurston, Sally W, Mulhern, Maria S, McSorley, Emeir M, Watson, Gene E, Love, Tanzy M, Smith, Tristram H, Yost, Kelley, Harrington, Donald, Shamlaye, Conrad F, Henderson, Juliette, Myers, Gary J, Davidson, Philip W
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Nutrition 2015
Aiheet:
Growth, Development, and Pediatrics
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC4340059/
https://ncbi.nlm.nih.gov/pubmed/25733638
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.114.100503
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