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Gender and age are associated with healthy food purchases via grocery voucher redemption

INTRODUCTION: Grocery vouchers that specifically target foods associated with reduced cardiovascular disease (CVD) risk result in increased consumption of those foods. In regions with disproportionately high CVD rates, there is little research concerning the impact of vouchers on purchases of risk-r...

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Pubblicato in:Rural Remote Health
Autori principali: Hardin-Fanning, F, Gokun, Y
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2014
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4331127/
https://ncbi.nlm.nih.gov/pubmed/25063239
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