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Gender and age are associated with healthy food purchases via grocery voucher redemption
INTRODUCTION: Grocery vouchers that specifically target foods associated with reduced cardiovascular disease (CVD) risk result in increased consumption of those foods. In regions with disproportionately high CVD rates, there is little research concerning the impact of vouchers on purchases of risk-r...
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| Veröffentlicht in: | Rural Remote Health |
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| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2014
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4331127/ https://ncbi.nlm.nih.gov/pubmed/25063239 |
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