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Prevalence of a gluten free diet and improvement of clinical symptoms in patients with inflammatory bowel diseases
BACKGROUND: Maintaining a gluten free diet (GFD) without an underlying diagnosis of celiac disease has enjoyed widespread acceptance in the USA. METHODS: We performed a cross-sectional study utilizing a GFD questionnaire in 1647 patients with inflammatory bowel diseases (IBD) participating in the CC...
Gorde:
| Argitaratua izan da: | Inflamm Bowel Dis |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2014
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4331053/ https://ncbi.nlm.nih.gov/pubmed/24865778 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/MIB.0000000000000077 |
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