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Prevalence of a gluten free diet and improvement of clinical symptoms in patients with inflammatory bowel diseases

BACKGROUND: Maintaining a gluten free diet (GFD) without an underlying diagnosis of celiac disease has enjoyed widespread acceptance in the USA. METHODS: We performed a cross-sectional study utilizing a GFD questionnaire in 1647 patients with inflammatory bowel diseases (IBD) participating in the CC...

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Publicat a:Inflamm Bowel Dis
Autors principals: Herfarth, Hans H., Martin, Christopher F., Sandler, Robert S., Kappelman, Michael D., Long, Millie D.
Format: Artigo
Idioma:Inglês
Publicat: 2014
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4331053/
https://ncbi.nlm.nih.gov/pubmed/24865778
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/MIB.0000000000000077
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