Metabolic differences in ripening of Solanum lycopersicum ‘Ailsa Craig’ and three monogenic mutants

Application of mass spectrometry enables the detection of metabolic differences between groups of related organisms. Differences in the metabolic fingerprints of wild-type Solanum lycopersicum and three monogenic mutants, ripening inhibitor (rin), non-ripening (nor) and Colourless non-ripening (Cnr)...

Полное описание

Сохранить в:
Библиографические подробности
Опубликовано в: :Sci Data
Главные авторы: Beisken, Stephan, Earll, Mark, Baxter, Charles, Portwood, David, Ament, Zsuzsanna, Kende, Aniko, Hodgman, Charlie, Seymour, Graham, Smith, Rebecca, Fraser, Paul, Seymour, Mark, Salek, Reza M., Steinbeck, Christoph
Формат: Artigo
Язык:Inglês
Опубликовано: Nature Publishing Group 2014
Предметы:
Data Descriptor
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4322568/
https://ncbi.nlm.nih.gov/pubmed/25977786
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sdata.2014.29
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!

Схожие документы