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Metabolic differences in ripening of Solanum lycopersicum ‘Ailsa Craig’ and three monogenic mutants

Application of mass spectrometry enables the detection of metabolic differences between groups of related organisms. Differences in the metabolic fingerprints of wild-type Solanum lycopersicum and three monogenic mutants, ripening inhibitor (rin), non-ripening (nor) and Colourless non-ripening (Cnr)...

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Detalhes bibliográficos
Publicado no:Sci Data
Main Authors: Beisken, Stephan, Earll, Mark, Baxter, Charles, Portwood, David, Ament, Zsuzsanna, Kende, Aniko, Hodgman, Charlie, Seymour, Graham, Smith, Rebecca, Fraser, Paul, Seymour, Mark, Salek, Reza M., Steinbeck, Christoph
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4322568/
https://ncbi.nlm.nih.gov/pubmed/25977786
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sdata.2014.29
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