Código QR (código de barras bidimensional)

Structure of histone H1-DNA complex: Effect of histone H1 on DNA condensation

Large doughnut-shaped complexes were formed when histone H1 was mixed with DNA in amounts that extensively neutralized it. The doughnut shape is the most prevalent from observed by electron microscopy for linear double-stranded DNA independent of the molecular weight of the DNA in the range 1.2 × 10...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Proc Natl Acad Sci U S A
Principais autores: Hsiang, Myrtle W., Cole, R. David
פורמט: Artigo
שפה:Inglês
יצא לאור: National Academy of Sciences 1977
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC432054/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/270716/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.74.11.4852
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!