Nalaganje...
Unfolding and refolding occur much faster for a proline-free proteins than for most proline-containing proteins.
The kinetics for unfolding and refolding of a parvalbumin (band 5) have been examined as a function of pH near the transition region, using stopped-flow techniques. This protein is rather unusual in that it has no proline residues, and therefore serves as a good example to test the hypothesis that t...
Shranjeno v:
| Main Authors: | , , |
|---|---|
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
1977
|
| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC431901/ https://ncbi.nlm.nih.gov/pubmed/22075 |
| Oznake: |
Označite
Brez oznak, prvi označite!
|