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Unfolding and refolding occur much faster for a proline-free proteins than for most proline-containing proteins.
The kinetics for unfolding and refolding of a parvalbumin (band 5) have been examined as a function of pH near the transition region, using stopped-flow techniques. This protein is rather unusual in that it has no proline residues, and therefore serves as a good example to test the hypothesis that t...
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| Publicado no: | Proc Natl Acad Sci U S A |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
1977
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC431901/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/22075/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.74.10.4178 |
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