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Chronic alcohol consumption potentiates the development of diabetes through pancreatic β-cell dysfunction
Chronic ethanol consumption is well established as a major risk factor for type-2 diabetes (T2D), which is evidenced by impaired glucose metabolism and insulin resistance. However, the relationships between alcohol consumption and the development of T2D remain controversial. In particular, the direc...
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| Publicado no: | World J Biol Chem |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Baishideng Publishing Group Inc
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4317634/ https://ncbi.nlm.nih.gov/pubmed/25717351 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4331/wjbc.v6.i1.1 |
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