Ingestion of hyaluronans (molecular weights 800 k and 300 k) improves dry skin conditions: a randomized, double blind, controlled study

Hyaluronan (HA) has been increasingly used as a dietary supplement to improve the skin. However, the effect of ingested HA may depend on its molecular weight (MW) because its physiological activities in the body vary with its MW. In this study, we examined the effects of ingested HA with varying MW...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:J Clin Biochem Nutr
Autori principali: Kawada, Chinatsu, Yoshida, Takushi, Yoshida, Hideto, Sakamoto, Wakako, Odanaka, Wataru, Sato, Toshihide, Yamasaki, Takeshi, Kanemitsu, Tomoyuki, Masuda, Yasunobu, Urushibata, Osamu
Natura: Artigo
Lingua:Inglês
Pubblicazione: the Society for Free Radical Research Japan 2015
Soggetti:
Original Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4306664/
https://ncbi.nlm.nih.gov/pubmed/25834304
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3164/jcbn.14-81
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !

Documenti analoghi