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Effects of Long-Term Supplementation of Blue-Green Algae on Lipid Metabolism in C57BL/6J mice
Dyslipidemia is a primary risk factor for cardiovascular disease. In this study, we investigated the effect of long-term supplementation of two blue-green algae (BGA) species, i.e., Nostoc commune var. sphaeroides Kützing (NO) and Spirulina platensis (SP), on lipid metabolism in vivo. Male C57BL/6J...
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| Publicado no: | J Nutrit Health Food Sci |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4299668/ https://ncbi.nlm.nih.gov/pubmed/25614902 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.15226/jnhfs.2014.00108 |
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