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Kinetics of the Actions of Tetracyclines on Escherichia coli as Studied by Microcalorimetry

Microcalorimetry was used to study the kinetics of the actions of various tetracyclines on a strain of Escherichia coli. Differences in the capacity to suppress the metabolism of this bacterium were observed. When the antibiotic was present from the start of the experiment, a heat production of 2.0...

詳細記述

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書誌詳細
主要な著者: Mårdh, Per-Anders, Ripa, Torvald, Andersson, Karl-Erik, Wadsö, Ingemar
フォーマット: Artigo
言語:Inglês
出版事項: 1976
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC429800/
https://ncbi.nlm.nih.gov/pubmed/791106
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