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Enhancement by Nalidixic Acid of the Thermal Susceptibility of the Ts-7 Mutant of Escherichia Coli TAU-Bar

Nadilidixic acid at 5 × 10(−6) M produced a substantial increase in thermal susceptibility of Ts-7, suggesting either that the thermal and nalidixic acid targets are identical or closely interdependent.

Furkejuvvon:
Bibliográfalaš dieđut
Publikašuvnnas:Antimicrob Agents Chemother
Váldodahkkit: Nishida, Mikio, Mishima, Yukio, Kawada, Jun, Yielding, K. Lemone
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: American Society for Microbiology (ASM) 1975
Fáttát:
Liŋkkat:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC429326/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1101825/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.8.3.384
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