Inactivation of Myxoviruses by Calcium Elenolate
Calcium elenolate inactivates all myxoviruses so far tested. The pH of the reaction mixture is less critical for myxovirus inactivation than that required for coxsackie A-21 virus; the myxoviruses are inactivated at a broad spectrum of pH with the maximum activity occurring at a pH below 7.0. The in...
Guardat en:
| Publicat a: | Antimicrob Agents Chemother |
|---|---|
| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1975
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC429287/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1180544/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.8.2.194 |
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