Загрузка...
Anti-Inflammatory Activity of the Solvent-Partitioned Fractions from Spergularia marina in LPS-Stimulated RAW 264.7 Cells
As a part of ongoing research to elucidate and characterize antioxidant and anti-inflammatory nutraceuticals, solvent-partitioned fractions from Spergularia marina were tested for their ability to scavenge radicals and suppress inflammation. The results of the 2′,7′-dichlorofluorescein diacetate ass...
Сохранить в:
| Опубликовано в: : | Prev Nutr Food Sci |
|---|---|
| Главный автор: | |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
The Korean Society of Food Science and Nutrition
2014
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4287317/ https://ncbi.nlm.nih.gov/pubmed/25580389 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3746/pnf.2014.19.4.261 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|