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Changing the Food Environment for Obesity Prevention: Key Gaps and Future Directions

The food environment has a great impact on the nutritional health of the population. Food environment interventions have become a popular strategy to address the obesity epidemic. However, there are still significant gaps in our understanding of the most effective strategies to modify the food envir...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Curr Obes Rep
Main Authors: Anderson Steeves, Elizabeth, Martins, Paula Andrea, Gittelsohn, Joel
Format: Artigo
Jezik:Inglês
Izdano: 2014
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4283210/
https://ncbi.nlm.nih.gov/pubmed/25574452
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13679-014-0120-0
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