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Oligomycin Effects on ATPase and Photophosphorylation of Pea Chloroplast Thylakoid Membranes
Oligomycin inhibited the membrane-bound, Ca(2+)-dependent ATPase of pea (Pisum sativum var. Progress No. 9) chloroplasts up to 50%, but only after treating the membranes with trypsin, whether or not the trypsin step was needed for full activity. The energy-linked Mg(2+)-dependent (light- and dithiot...
Gorde:
| Argitaratua izan da: | Plant Physiol |
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| Egile Nagusiak: | , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Oxford University Press
1982
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC426324/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16662315/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.69.4.888 |
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