A prospective cohort study of dietary indices and incidence of epithelial ovarian cancer

BACKGROUND: Several dietary indices have been developed to measure overall diet quality, including the Healthy Eating Index-2005 (HEI-2005), which measures adherence to the 2005 Dietary Guidelines from the USDA; the Alternative Healthy Eating Index-2010 (AHEI-2010), which is based on foods and nutri...

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Detaylı Bibliyografya
Yayımlandı:J Ovarian Res
Asıl Yazarlar: Xie, Jing, Poole, Elizabeth M, Terry, Kathryn L, Fung, Teresa T, Rosner, Bernard A, Willett, Walter C, Tworoger, Shelley S
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2014
Konular:
Research
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4263215/
https://ncbi.nlm.nih.gov/pubmed/25477244
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13048-014-0112-4
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