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The relation of potassium and sodium intakes to diet cost among US adults
The 2010 Dietary Guidelines recommended that Americans increase potassium and decrease sodium intakes to reduce the burden of hypertension. One reason why so few Americans meet the recommended potassium or sodium goals may be perceived or actual food costs. This study explored the monetary costs ass...
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| 出版年: | J Hum Hypertens |
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| 主要な著者: | , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2014
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4247818/ https://ncbi.nlm.nih.gov/pubmed/24871907 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/jhh.2014.38 |
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