Preparation and Biological Properties of Water-Soluble Adjuvant Fractions from Delipidated Cells of Mycobacterium smegmatis and Nocardia opaca
Digestion by lysozyme of delipidated cells of Mycobacterium smegmatis liberates a water-soluble immunoadjuvant fraction which is chemically very similar to the water-soluble adjuvant (WSA) obtained previously from purified cell walls, but which contains somewhat more non-peptidoglycan amino acids. T...
Gardado en:
| Publicado en: | Infect Immun |
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| Principais autores: | , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1973
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC422774/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4716544/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.7.6.855-861.1973 |
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