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Natural thermal adaptation increases heat shock protein levels and decreases oxidative stress
Heat shock proteins (HSPs), originally identified as heat-inducible gene products, are a family of highly conserved proteins that respond to a wide variety of stress including oxidative stress. Although both acute and chronic oxidative stress have been well demonstrated to induce HSP responses, litt...
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| Publicado no: | Redox Biol |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4225528/ https://ncbi.nlm.nih.gov/pubmed/25462062 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.redox.2014.10.003 |
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