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Enhancement of Energy Expenditure following a Single Oral Dose of Flavan-3-Ols Associated with an Increase in Catecholamine Secretion

Numerous clinical studies have reported that ingestion of chocolate reduces the risk of metabolic syndrome. However, the mechanisms by which this occurs remain unclear. In this murine study, the metabolic-enhancing activity of a 10 mg/kg mixture of flavan-3-ol fraction derived from cocoa (FL) was co...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Matsumura, Yusuke, Nakagawa, Yuta, Mikome, Katsuyuki, Yamamoto, Hiroki, Osakabe, Naomi
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4223041/
https://ncbi.nlm.nih.gov/pubmed/25375880
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0112180
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