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The Use of a Plastic Guide Improves the Safety and Reduces the Duration of Endotracheal Intubation in the Pig

The successful endotracheal intubation of pigs using the standard orotracheal method is challenging and technically difficult, because of the pig’s oral anatomy and the presence of excess tissue in the oropharyngeal region. Hence, the operator, who is usually an anesthetist, requires extensive train...

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Detalhes bibliográficos
Publicado no:J Vet Med Sci
Main Authors: JANISZEWSKI, Adrian, PASŁAWSKI, Robert, SKRZYPCZAK, Piotr, PASŁAWSKA, Urszula, SZUBA, Andrzej, NICPOŃ, Józef
Formato: Artigo
Idioma:Inglês
Publicado em: The Japanese Society of Veterinary Science 2014
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4221163/
https://ncbi.nlm.nih.gov/pubmed/24931644
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1292/jvms.13-0393
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