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Are Reductions in Population Sodium Intake Achievable?

The vast majority of Americans consume too much sodium, primarily from packaged and restaurant foods. The evidence linking sodium intake with direct health outcomes indicates a positive relationship between higher levels of sodium intake and cardiovascular disease risk, consistent with the relations...

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Bibliografske podrobnosti
Main Authors: Levings, Jessica L., Cogswell, Mary E., Gunn, Janelle Peralez
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2014
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4210921/
https://ncbi.nlm.nih.gov/pubmed/25325254
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu6104354
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