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Efficacy of low-pressure foam cleaning compared to conventional cleaning methods in the removal of bacteria from surfaces associated with convenience food

BACKGROUND: Food borne illnesses and food poisoning are cause for concern globally. The diseases are often caused by food contamination with pathogenic bacteria due largely to poor sanitary habits or storage conditions. OBJECTIVES: Prevalence of some bacteria on cleaned and sanitised food contact su...

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Bibliografski detalji
Glavni autori: Lambrechts, AA, Human, IS, Doughari, JH, Lues, JFR
Format: Artigo
Jezik:Inglês
Izdano: Makerere Medical School 2014
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4209637/
https://ncbi.nlm.nih.gov/pubmed/25352876
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4314/ahs.v14i3.13
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