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Bioactive Compound Contents and Antioxidant Activity in Aronia (Aronia melanocarpa) Leaves Collected at Different Growth Stages

The bioactive compounds and antioxidant activity of aronia leaves at different stages of maturity were identified and evaluated. Young and old leaves were approximately 2 months of age and 4 months of age, respectively. The young leaves contained more polyphenols and flavonoids than the old leaves....

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Bibliografiske detaljer
Main Authors: Thi, Nhuan Do, Hwang, Eun-Sun
Format: Artigo
Sprog:Inglês
Udgivet: The Korean Society of Food Science and Nutrition 2014
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4195626/
https://ncbi.nlm.nih.gov/pubmed/25320718
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3746/pnf.2014.19.3.204
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