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Phytonutrient intakes in relation to European fruit and vegetable consumption patterns observed in different food surveys

Fruit and vegetables make an important contribution to health, partly due to the composition of phytonutrients, such as carotenoids and polyphenols. The aim of the present study was to quantify the intake of fruit and vegetables across different European countries using food consumption data of incr...

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Sonraí Bibleagrafaíochta
Main Authors: Tennant, David R., Davidson, Julia, Day, Andrea J.
Formáid: Artigo
Teanga:Inglês
Foilsithe: Cambridge University Press 2014
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4189118/
https://ncbi.nlm.nih.gov/pubmed/25108299
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114514001950
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