Prevalence of ESBL-producing Enterobacteriaceae in raw vegetables

To determine whether extended-spectrum beta-lactamase (ESBL)-producing Enterobacteriaceae (ESBL-E) are present in retail raw vegetables in Amsterdam, the Netherlands, we collected 119 samples of 15 different types of vegetables from various sources. After culture, strain identification and susceptib...

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Detaylı Bibliyografya
Asıl Yazarlar: Reuland, E. A., al Naiemi, N., Raadsen, S. A., Savelkoul, P. H. M., Kluytmans, J. A. J. W., Vandenbroucke-Grauls, C. M. J. E.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Springer Berlin Heidelberg 2014
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4182617/
https://ncbi.nlm.nih.gov/pubmed/24848131
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10096-014-2142-7
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